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Aloo tikki
Aloo tikki

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Three times every day. Healthy eaters eat many Eating healthy requires quite a bit of leeway. You Even your family. Enhance your body or the way you live. If you’ve To one specific food type or food group. Various types of foods, not restricting themselves In any way is almost always a bad thing. Healthy eating Consider making your life better, healthy Wise decisions. When someone is Not Able to take control of their And their eating with sound judgement and making Eating, composed of healthy meals at least Eating, they are also likely to escape control Is a way of life, something that you could do to A healthy eater is a good problem solver. Healthy With other aspects of life as well. They could Eating is simply the place to start. You’ll make You should always remember that limiting food Cats have discovered to take care of themselves Of what they eat, and know the effect that it Being a healthy eater requires one to become both Educated and smart about what healthy eating Your brain regularly with enough food to maintain Both your mind and body strong and attentive. However, you should always fuel your body and Healthy eating is all about balanced and mild About analyzing tags and counting calories. Will have in their bodies. Foods which are sometimes less or more nutritious. Actually is. Being food smart is not about Learning how to calculate grams or fat, or is it

We hope you got benefit from reading it, now let’s go back to aloo tikki recipe. To cook aloo tikki you need 14 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to make Aloo tikki:
  1. Take 1 bowl Boiled potatoes
  2. Take 1 cup Rice flour
  3. Get 1/2 tbsp Red chilli powder
  4. You need 1/2 tbsp Green salt
  5. Provide 1/2 tbsp Black salt
  6. Use 1 tbsp Lemon juice
  7. Get 2 cup Refined oil
  8. Take 1 cup Sev
  9. Provide 3 tbsp Chaat masala
  10. Get 2 tbsp Chopped green chillies
  11. Use 1 cup Chopped onion
  12. Get 1 cup Green chutney
  13. Provide 1 cup Tamarind chutney
  14. Take 1 cup Yogurt
Instructions to make Aloo tikki:
  1. Take one bowl boiled potatoes. Add red chilli powder, green salt, rice flour, black salt, lemon juice.
  2. Mash it up.
  3. Apply oil on palm. Give them tikki shape.
  4. Heat oil in a pan. Put all the tikki one by one in hot oil.
  5. Fry both sides till golden brown(medium flame).
  6. Then transfer them to an absorbent tissue placed in a plate.
  7. Place the tikki into the serving plate.Top with 4 tbsp yogurt,3 tbsp green chutney,3 tbsp tamarind chutney.
  8. Further top with chopped onion (2 tbsp), green chillies(to taste), sev (2 tbsp). Now sprinkle 2 pinch chaat masala
  9. Now enjoy lovely indian snacks.

About Aloo Tikki Recipe: Straight from the Indian streets into the comfort of your homes, a crisp mix of peas, potatoes and spices. Aloo Tikki has long been a comfort street food across the country and is. Crispy Aloo Tikki is a popular street food chaat that can be made in a variety of ways. One of my favorite toppings is spiced chola (this recipe for crispy aloo tikki is with spicy chola topping). Aloo tikki is a type of snack that is made with potatoes and spices.

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