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We hope you got benefit from reading it, now let’s go back to churma ladoo and puri recipe. To cook churma ladoo and puri you need 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Churma Ladoo and puri:
- Prepare 3 tbsp wheat flour
- Prepare 2 spoon sooji
- Provide 1 cup jaggery
- You need 2 tbsp ghee
- Get As needed Dry fruits
- Get As needed Ghee for frying
- Get for puri
- Get 3 cup aata(wheat flour)
- Get 1/2 tsp Salt
- Use pinch hing/asafoetida
- Take 3 tsp oil for moin
- You need As needed Oil for frying
Steps to make Churma Ladoo and puri:
- Mixed suji with aata and gramflour with mourn and made tight foll in hot water till golden brown then made the powder out of it
- And mixed the dry fruits and ealichi powder ina pan heated gher two spoon and mixed gud in it and made like chasani and mixed with churma and addmore gher and made the round balls
- And the Ladoo is ready to serve then for the Puri knead the wheat flour mixing oil salt hing and knead the medium dough made the small balls and rolled the puri and fried in oil in medium flame
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