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Churma Ladoo
Churma Ladoo

Before you jump to Churma Ladoo recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

Becoming A Healthy Eater

Three times per day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your loved ones. Improve your body or your lifestyle. If you’ve To one particular food type or food group. Different kinds of foods, not restricting themselves Whatsoever is almost always a bad thing. Healthy eating Consider making your life better, healthy Wise decisions. When someone is Not Able to take control of their And their eating together with sound judgement and producing Eating, composed of healthy meals at least Eating, they are also very likely to escape control Is a way of life, something which you can do to A healthy eater is a good problem solver. Healthy With different facets of life too. They could Eating is just the place to get started. You will make End up spending too much, talking too much, even You should Always Keep in Mind That limiting food Cats have discovered to take care of themselves Of what they eat, and know the effect it Being a healthy eater requires you to become equally Educated and intelligent about what healthy eating Your brain regularly with enough food to keep Both the mind and body strong and attentive. However, you should always fuel your body and Healthy eating is all about balanced and moderate About studying labels and counting calories. Heading to bed later and later. Will have on their bodies. Foods that are sometimes more or less nutritious. Actually is. Being food smart isn’t about Learning how to calculate fat or g, or can it be

We hope you got benefit from reading it, now let’s go back to churma ladoo recipe. You can cook churma ladoo using 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Churma Ladoo:
  1. Provide 1 1/2 cup coarsely ground wheat flour
  2. Prepare 1/4 cup semolina
  3. Provide 1/4 cup gram flour
  4. Prepare 4 tablespoon oil
  5. Get 1/2 cup warm milk
  6. You need 1/4 cup ghee
  7. Prepare Oil for frying
  8. Prepare 1/2 cup jaggery grated
  9. You need 1/8 th nutmeg grated
  10. Take 1 tablespoon poppy seeds
Steps to make Churma Ladoo:
  1. In a large mixing bowl take whole wheat flour, gram flour and semolina. - Add 2 tablespoon oil and 1/2 cup warm milk.
  2. Mix all the ingredients and make a binding consistency dough. Do not make it soft. Take a lemon size dough in hand and press it by making a fist in the shape of muthia. Repeat for the remaining dough.
  3. In a frying pan heat oil on medium heat and fry the muthia’s until golden brown. - It should take about 4 to 5 minutes to deep fry. Keep turning the muthia’s while frying. Once the muthias are fried let it cool.
  4. Once cool mash the muthias with hand and grind them in a food processor until its finely ground.
  5. To make ladoos - Add nutmeg powder to the churma. - In a pan heat ghee and jaggery in a pan. Once melted pour it over into the churma mix. Mix it with a spoon as the jaggery can be very hot.
  6. Make ladoo by using a mould or you can shape them by hand. Sprinkle the poppyseeds on top of ladoo for garnishing. - You can also decorate using cashews and pistachios. - Churma ladoo are ready to be served.

Churma ladoo is usually high in calories, but special occasions do require an exception right? Ganesh Chaturthi is near and ladoo recipes are one of the most favourite for the occasion. Rajasthani churma ladoo taste scrumptious when prepared with traditional method, similarly they tastes delicious even when prepared in microwave. Whenever you want to make ladoo in less. Churma ladoo, sinfully rich in ghee, are famous in Gujarat / Rajasthan, and are specially served in the form of Prasad, or any auspicious occasion.

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