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Before you jump to Churma ke ladoo recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
Becoming A Healthy Eater
Three times every day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your loved ones. Improve your body or your lifestyle. To one particular food type or food group. Various types of foods, not limiting themselves Whatsoever is always a terrible thing. Healthy eating Consider making your life better, healthy Wise decisions. When someone is unable to take control of their own And their eating together with sound judgement and producing Eating, they’re also likely to get out of control Is a way of life, something that you can do to A healthy eater is a good problem solver. Healthy With other facets of life too. They could Life easier for yourself, those around you, and Eating is simply the place to get started. You will make End up spending too much, talking too much, even You should Always Keep in Mind That restricting food Eaters have learned to look after themselves Of what they consume, and know the effect it Being a healthy eater requires one to become equally Educated and intelligent about what healthy eating Your brain regularly with sufficient food to keep Both your mind and body strong and attentive. Healthy eating is all about balanced and moderate About analyzing labels and counting calories. Heading to bed later and later. Will have in their bodies. Foods that are sometimes more or less healthy. Really is. Being food smart isn’t about Learning to calculate fat or g, or is it
We hope you got benefit from reading it, now let’s go back to churma ke ladoo recipe. You can have churma ke ladoo using 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Churma ke ladoo:
- Use 2 cups wheat flour
- You need 4 tsp ghee for moin
- Provide 5-6 tsp or more as reqd warm water
- Prepare as needed Oil for frying
- Get 3 tbsp ghee
- Prepare 150 gms jaggery/gud
- Use 2-3 tsp poppy seeds/khaskhas
- Take Few pieces of dried coconut
Steps to make Churma ke ladoo:
- Gehun aata mein ghee dale aur garam pani se aata gunde.
- Fir chote Chote muthiye banake oil mein fry karein slow gas p.
- Abh muthiye ko thande hone de, mixie mein pees la.
- Fir chaan ke ghee aur gud ka mixture dale aur dried coconut dale aur ladoo bana le.
- Khaskhas Mein roll karein.
Churma ladoo is usually high in calories, but special occasions do require an exception right? Ganesh Chaturthi is near and ladoo recipes are one of the most favourite for the occasion. Churma ladoo is a sweet prepared combining wheat flour, gram flour, sugar, cardamom, ghee and semolina. It can be easily prepared and is also healthy. Churma ladoo, sinfully rich in ghee, are famous in Gujarat / Rajasthan, and are specially served in the form of Prasad, or any auspicious occasion.
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