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We hope you got benefit from reading it, now let’s go back to aloo qeema recipe. To make aloo qeema you only need 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Aloo qeema:
- Provide 500 gms Mince beef
- Get 1 cup Oil
- Prepare 1 cup Onion chopped
- Provide Tomatoes 3 chopped
- Prepare Coriander leaves for garnish
- Provide 3 Potatoes
- Get 1 tbsp Ginger garlic paste
- Provide to taste Salt
- Use 1 tbsp Red chilli powder
- You need 1 tbsp Coriander powder
- Prepare 1 tsp Turmeric powder
- Use 1 tsp Cumin seeds
- Prepare 3 Cardamon
- Take 1/2 tsp Black pepper
- Take Cloves 4
Instructions to make Aloo qeema:
- Heat oil add chopped onions fry until translucent add whole spices. Now add beef mince, ginger garlic paste, tomatoes and fry well.
- Now add spices and bhunify it well. When bhunify well add potatoes and some water to cook. When cook garnish with green coriander.
Reviews for: Photos of Keema Aloo (Ground Beef and Potatoes). Qeema can smell a little funky sometimes. To mitigate this unwrap the keema and leave it out on a plate to air out. Use a wok or a nice big pan for your keema (see why right below!) This aloo keema recipe is very easy to make and is best enjoyed as a side dish or as sabzi along with Check our delicious recipe of aloo keema and enjoy this meal for your lunch. Aloo Keema is a traditional dish of South Asia, also known as potato and mince curry.
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