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Dhokla - a quick and healthy tea time snack
Dhokla - a quick and healthy tea time snack

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We hope you got benefit from reading it, now let’s go back to dhokla - a quick and healthy tea time snack recipe. To cook dhokla - a quick and healthy tea time snack you need 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Dhokla - a quick and healthy tea time snack:
  1. Take 200 gms gram flour (besan)
  2. Take 1/4 tsp baking soda
  3. Get 1 ENO (fruit salt flavour)
  4. You need 1/2 tsp salt
  5. Provide 1/4 tsp turmeric powder
  6. You need 2 tbsp cooking oil
  7. Prepare 1/2 tsp chilli powder
  8. Take 1/4th tsp mustard seeds
  9. Take 2 dry chillies
  10. Prepare 2 tsp lemon juice
  11. Prepare 6-8 Curry leaves
Steps to make Dhokla - a quick and healthy tea time snack:
  1. Mix besan, turmeric powder, chilli powder and salt. Add lemon juice and water and whisk it to form a bit flowy batter as shown in the picture. Then add 1 tbpn hot oil and stir well. Keep the batter aside.
  2. Now let the water in your steamer boil. (You can also use a idli maker/pressure cooker) Once the water starts to boil, add baking soda and ENO to the batter and mix well.
  3. Now grease the container in which you can steam the batter with little oil and pour the batter into it and steam for 10mins. And voila! The dhokla is ready.
  4. Now take a pan and heat one tbsp oil. Add mustard seeds, dey chilli and curry leaves. Fry on low flame for few seconds and use it to garnish your dhokla.

Dhokla recipe or khaman dhokla is a quick, gluten-free, healthy, steamed Gujarati snack made with besan. How to make dhokla in cooker step by step This savoury, steamed vegetarian snack is from the state of Gujarat. It wouldn't be an exaggeration to categorise it as one of the healthiest and tasty. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Tastes great when served with a cup of hot tea and green chutney. Rice grains are soaked overnight to create a delicious snack the following day.

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