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Before you jump to Churma ladoo recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to churma ladoo recipe. To cook churma ladoo you need 6 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Churma ladoo:
- Prepare 2 cup coarse whole wheat flour
- Prepare 4 teaspoon semolina
- Get as needed Ghee & milk
- Use 1/2 cup sugar powder
- Use 1/4 tbsp cardamom powder
- Use 1 cup pistachio grated & poppy seeds
Steps to make Churma ladoo:
- Mix the wheat flour and semolina and add 1/2 cup ghee and mix it well.
- Now knead a dough with milk
- And make a small laddoo from the dough
- Now heat the ghee in kadhai and fry the laddoo in it till it becomes golden brown.
- Keep aside and let them cool
- Now crush the laddoo's and mix the sugar and cardamom powder and mix well.
- Now from this mixture make again small laddoo's.
- Add the poppy seeds and grated pistachio on it for garnish.
- Serve it…
Churma ladoo is usually high in calories, but special occasions do require an exception right? Ganesh Chaturthi is near and ladoo recipes are one of the most favourite for the occasion. Rajasthani churma ladoo taste scrumptious when prepared with traditional method, similarly they tastes delicious even when prepared in microwave. Whenever you want to make ladoo in less. Churma ladoo, sinfully rich in ghee, are famous in Gujarat / Rajasthan, and are specially served in the form of Prasad, or any auspicious occasion.
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