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Peshawari Chicken
Peshawari Chicken

Before you jump to Peshawari Chicken recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got insight from reading it, now let’s go back to peshawari chicken recipe. You can cook peshawari chicken using 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Peshawari Chicken:
  1. Use 700 gm Chicken
  2. You need 4 onion slice
  3. Provide 4-5 green chillies
  4. Use 1 tsp ginger garlic paste
  5. Get 4 tsp oil
  6. Provide to taste salt
  7. Get 5 tsp chopped coriander leaves
  8. Prepare 1 tsp crushed Black pepper
  9. You need 1 Tomato Chopped
  10. You need 1/2 tsp Turmeric powder
  11. Get 1 tsp coriander powder
  12. You need 1 tsp Garam masala Powder
  13. Take 1 tsp Red chilli powder
Steps to make Peshawari Chicken:
  1. Heat oil in kadai… We have to take more oil then fry the chicken and cook for 5 minutes. take it out and keep it a side. In the kadai add chopped onion add 4-5 slits green chillies.
  2. When it turns light brown add a tsp of ginger garlic paste.Cook onion until it turns brown add the fired chicken, add salt per taste and lots of coriander chopped 1 tsp of crushed Black pepper add chopped tomatoes
  3. Add this moment we will add our dry spices 1/2 tsp of Turmeric powder, 1 tsp of Coriander powder, 1tsp of Garammasala Powder, Red Chilli Powder, Mix it well. Cook for 5 minutes.
  4. After 5 min add hot water and cover it with lid and cook for 10 minutes on medium flame. After 10 minutes open the lid and pop chopped coriander leaves.
  5. Ready to serve Peshawari Chicken.

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