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Rajma cheese paratha
Rajma cheese paratha

Before you jump to Rajma cheese paratha recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to rajma cheese paratha recipe. You can cook rajma cheese paratha using 9 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Rajma cheese paratha:
  1. Get 2 cups whole wheat flour
  2. Take 1 cup soaked rajma or red kidney beans
  3. Take 1 onion chopped
  4. Get 1-2 green chillies chopped
  5. Prepare 1 tsp dry pomegranate seeds
  6. Provide 1/2 tsp black salt
  7. Prepare Cooking oil to fry the paratha
  8. Use to taste Salt
  9. Use 1/4 th cup mozzarella cheese
Steps to make Rajma cheese paratha:
  1. Make a regular dough with flour, salt and water. Keep it aside.
  2. Pressure cook the soaked rajma with salt and water till soft. Make sure that rajma becomes too soft or almost mashy in consistency.
  3. Drain and grind them with chopped onions, green chillies, black salt and dry pomegranate in a mixer jar.No need to make them very smooth. Little grainy texture is good.
  4. Now mix the grated mozzarella cheese with the rajma mixture.
  5. Now divide the dough in equal portions as your choice to make paratha.
  6. Make a ball with each portion. Now make a cavity and stuff some rajma mixture and seal the ball nicely.
  7. Roll this ball to make a thick circle.
  8. Repeat with all the flour portions to make parathas.
  9. Heat a skillet or tawa and roast them in medium high heat. Bust with oil time to time.
  10. Protein rich delicious parathas are ready to enjoy with salad and raita.
  11. I make raita with some leftover rajma mixture. It goes very well with the paratha.

It is a stuffed paratha, filled with rajma and cheese. Recently my neighborhood aunt had made this..cheese stuffed paratha with step by step photo/video. interesting fusion recipe with veg pizza there are many ways to make the popular rajma masala. but the punjabi version of rajma curry is super. -Dough made with delicious rajma and stuffed with oozy cheese is the parantha that needs to be made because it is just Taste : Mild. Ingredients for Rajma Cheese Parantha - SK Khazana Recipe. Cheese paratha recipe with step by step photos. Cheese paratha is a delicious whole wheat flatbread stuffed with a spiced cheese stuffing.

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