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Rajma Pizza Paratha
Rajma Pizza Paratha

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We hope you got insight from reading it, now let’s go back to rajma pizza paratha recipe. To cook rajma pizza paratha you only need 30 ingredients and 23 steps. Here is how you achieve it.

The ingredients needed to make Rajma Pizza Paratha:
  1. You need For the stuffing
  2. Take 2 tbsp oil
  3. Get 1 tbsp butter
  4. Take 1 tsp cumin seeds
  5. Prepare 1 tbsp chopped garlic
  6. Get 1 finely chopped onion
  7. Provide 1/2 cup finely chopped capsicum
  8. Prepare 1 finely chopped tomato
  9. Prepare 1 tbsp coriander cumin powder
  10. Get 1 tsp turmeric
  11. Provide 1 tbsp red chilli powder
  12. Provide 1 tbsp garam masala
  13. You need 2 tbsp tomato sauce
  14. Get to taste Salt
  15. You need 1 cup rajma(soaked overnight)
  16. Take as required Water
  17. Take For the dough
  18. You need 3 cups wheat flour
  19. Provide to taste Salt
  20. You need 2 tbsp oil
  21. Prepare 1 tbsp chilli flakes
  22. Get as needed Wheat flour for rolling
  23. Use as required Water
  24. Get Other ingredients
  25. Use as required Butter
  26. Provide 4-5 tbsp pizza sauce (readily available in the market)
  27. Use 1/2 cup grated processed cheese
  28. Get 1/2 cup grated mozarella cheese)
  29. Prepare as required Olives
  30. Get as required Oil for shallow frying
Steps to make Rajma Pizza Paratha:
  1. For stuffing
  2. Boil rajma for 5-6 whistles and mash it partially.
  3. Heat oil and butter in a pan and put cumin seeds and allow to crackle.
  4. Then add garlic and onion and saute till onions turn translucent.
  5. Then add tomatoes and capsicum and cook for a while.
  6. Then add coriander cumin powder, red chilli powder, turmeric, garam masala, salt and 2 tbsp water and cook for few minutes.
  7. Then add tomato sauce, mashed rajma and mix well.
  8. Cook till the mixture looks little dry.
  9. Off the flame and keep aside.
  10. For the dough
  11. In a vessel put all the ingredients and add enough water and bind medium soft dough and keep aside.
  12. How to proceed
  13. Make small balls of the dough and roll to a roti of about 6 inches diameter of medium thickness.
  14. Then apply butter to half portion of the roti.
  15. Spread pizza sauce on the roti.
  16. Spread the prepared stuffing evenly.
  17. Sprinkle some processed and mozarella cheese.
  18. Put some olives.
  19. Close with the other half.
  20. Press lightly to remove air and seal the edges using fork.
  21. Shallow fry on hot tawa using oil till golden on a medium flame.
  22. Repeat to make more parathas.
  23. Cut and serve with raitas or chutneys.

Rajma Paratha Recipe - IngredientsSharmis Passion. garam masala, wheat flour, onion, turmeric. I had some left over cooked rajma from another dish and thought I will use it to make parathas for packing lunch. A little grated paneer to the kidney beans along with spices makes this not. This pizza paratha is nothing but paratha made in pizza style. It is parathas made with pizza toppings, cheese and pizza seasonings.

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