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The ingredients needed to cook Ghoogni:
- Provide 1 cup boiled chickpeas
- Get 1 onion chopped
- Get 1 tbsp ginger garlic minced
- Get 1.5 tbsp cumin coriander powder
- Prepare 1 tsp red chilli powder
- You need 1 tsp turmeric powder
- You need 1 tsp chaat masala powder
- You need 1 bay leaf
- Prepare 1 tsp cumin seeds
- Use To taste salt and sugar
- Provide As needed oil
Instructions to make Ghoogni:
- Heat oil and temper cumin seeds and bay leaf
- Add ginger garlic minced,stir well
- Add onion chopped and saute for few minutes
- Add cumin coriander powder and salt saute until it gets brown
- Add turmeric powder and red chilli powder
- Now add the boiled chickpeas and mix well
- Add chaat masala and sugar and serve
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