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The ingredients needed to cook Stuffed Rajma Paratha:
- Prepare 1 cup boiled rajma
- Prepare 1 tsp red chilli powder
- Prepare 1/2 onion chopped
- Use 1/2 tsp Garam Masala powder
- Take 1/2 tsp amchur powder
- Get 1 cup wheat flour
- Get to taste Salt
- Provide 3-4 tsp Oil
- Use 1 tbsp chopped coriander leaves
Steps to make Stuffed Rajma Paratha:
- Take oil in a pan, add chopped onions and saute.
- Add rajma, dry masalas, coriander leaves, salt and mix all ingredients properly for the stuffing.
- Take wheat flour add salt and make a dough which is not too soft. Divide them into equal portions.
- Roll a Paratha and stuff the stuffing and apply oil and make the parathas crispy on low flame.
Rajma Paratha Recipe, How To Make Rajma Paratha Recipe. Rajma Paratha is a stuffed paratha variety with rajma filling. This quick and easy to make recipe is tasty and healthy too The Stuffed Spinach Paratha and Stuffed Methi Paratha are awesome ways to sneak some greens When you are in the mood for a cheesy treat, try the Cheese Paratha or Rajma Cheese Paratha..like dal paratha, pizza paratha, dahi paratha, parotta, spring onion paratha, sweet potato paratha, bread paratha, namak mirch paratha, cabbage paratha, masala paratha. further to these i would. · Stuffed Spinach Paratha recipe with step by step photos. These Stuffed Spinach Parathas (Palak Parathas) stay nice and fresh in the tiffin box for around five hours. Stuffed Paratha: Paratha or Parantha is an Indian flatbread, originally from Punjab, made with wheat flour and stuffed with spiced vegetables.
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