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Salmon and Asparagus Foil
Salmon and Asparagus Foil

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The ingredients needed to make Salmon and Asparagus Foil:
  1. You need Salmon with skin (my preference)
  2. Prepare Lemon dill butter sauce
  3. Get 2 lemons
  4. Provide Fresh dill and parsley
  5. Get Minced garlic
  6. Get Olive oil
  7. You need Tomato
  8. Prepare Asparagus
Instructions to make Salmon and Asparagus Foil:
  1. Preseason salmon and heat oven to 375….
  2. Trim ends of asparagus spears
  3. Cut and divide salmon in equal parts
  4. Place sheet of aluminum foil on table and drizzle with olive oil and minced garlic
  5. Now put one salmon slice and few asparagus together topped with a little lemon butter sauce ( or just butter if don't have) I also squeeze fresh lemon juice on top of salmon
  6. Now add minced garlic sliced lemon and a sliced tomato on top followed with lemon butter dill sauce and sprinkle with salt pepper and garlic
  7. Wrap each one in foil and place in oven for 20/30 minutes
  8. (If don't have use butter)
  9. Voila!!!πŸ΄πŸ˜‹

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