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Baked Eggs on Toast with Smoked Salmon & Asparagus
Baked Eggs on Toast with Smoked Salmon & Asparagus

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We hope you got benefit from reading it, now let’s go back to baked eggs on toast with smoked salmon & asparagus recipe. To cook baked eggs on toast with smoked salmon & asparagus you only need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Eggs on Toast with Smoked Salmon & Asparagus:
  1. Take 5 g butter
  2. Get 1 tsp olive oil
  3. Provide 4 fine asparagus tips, cut into medium chunks
  4. Provide Handful fresh spinach leaves
  5. Provide 4 cherry tomatoes
  6. Use 2 large free range eggs
  7. Use 2 slices sourdough bread
  8. Get 50 g smoked salmon
  9. Use 2 tbsp sweet chilli sauce
  10. Provide Salt & pepper
Instructions to make Baked Eggs on Toast with Smoked Salmon & Asparagus:
  1. Heat the olive oil & butter in a non-stick frying pan. Add the asparagus tips and fry gently for 2 minutes. Add the tomatoes and spinach leaves and heat through for a few minutes until the spinach has only just wilted.
  2. Make two wells within the mixture and crack an egg into each well. Cover with a lid and cook on low-medium heat until the eggs are just cooked, or until the yolks have begun to go opaque. Meanwhile, pop the sourdough into the toaster.
  3. When the eggs are cooked, remove from the heat and take off the lid. Sprinkle generously with coarse sea salt (I like Maldon) and freshly ground pepper.
  4. Place the smoked salmon on top of the sourdough. Then, using a spatula, lift out each egg along with the mixture and place on top of the salmon. Drizzle over the sweet chilli sauce.
  5. Enjoy! ☺️

Serve with the hot buttered toast. Lightly toast and butter the muffins, then put a couple of slices of salmon on each half. Top each with an egg, spoon over some Hollandaise and garnish with chopped chives. Divide the nova salmon between both slices of toast and arrange it nicely. Then put that back in the oven at it's lowest setting to keep it warm while you cook the eggs.

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