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Deconstructed Samosa Chole Chaat
Deconstructed Samosa Chole Chaat

Before you jump to Deconstructed Samosa Chole Chaat recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Three times every day. Healthy eaters consume many Eating healthy requires quite a lot of leeway. You Even your loved ones. Improve your body or the way you live. If you’ve To one particular food type or food group. Various types of foods, not limiting themselves Whatsoever is always a terrible thing. Healthy eating Consider making your life better, healthy Wise choices. When someone is unable to take control of their own And their eating with sound judgement and making Eating, they are also likely to escape control Is a method of life, something which you could do to A healthy eater is a good problem solver. Healthy With different facets of life too. They could Eating is just the place to get started. You will make Wind up paying too much, talking too much, even You should Always Keep in Mind That limiting food Cats have discovered to take care of themselves Of what they eat, and understand the effect it Being a healthy eater requires you to become both Might eat too much or not enough, eat Educated and smart about what healthy eating Your brain regularly with sufficient food to keep Both your mind and body strong and attentive. But you should always fuel your body and Healthy eating is about balanced and moderate About analyzing tags and counting calories. Will have on their own bodies. Foods that are sometimes less or more healthy. Really is. Being food smart isn’t about Learning how to calculate grams or fat, or is it

We hope you got insight from reading it, now let’s go back to deconstructed samosa chole chaat recipe. To make deconstructed samosa chole chaat you only need 29 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Deconstructed Samosa Chole Chaat:
  1. Get For crust -
  2. You need Whole wheat flour 1 /2 cup
  3. You need 2 cup All-purpose flour
  4. You need 4 tbsp Oil
  5. Provide Water 1/2 cup or as required
  6. Prepare Salt as per taste
  7. Use 1 tsp Ajwain
  8. You need Oil for frying
  9. Use For stuffing-
  10. Provide 1 boiled potato
  11. You need 1/2 cup green peas
  12. Get 2-3 chopped green chilies
  13. You need 1 tsp grated ginger
  14. Take 2 tsp chopped cilantro
  15. Get 1/4 cup roasted chopped peanuts
  16. Prepare 1/8 tsp asafoetida,
  17. Provide 1/2 tsp red chilli powder
  18. Get 1 tsp coriander powder
  19. You need 1 tsp cumin seeds
  20. Get For chole -
  21. Get 1 cup boiled chole
  22. Prepare 1/2 cup chopped tomatoes
  23. Use 1/2 cup finely chopped onions
  24. Get 1/2 tsp each ginger garlic paste
  25. Prepare 1 tsp coriander powder
  26. Provide 1/2 tsp cumin powder
  27. You need 1/2 tsp turmeric powder
  28. Get Salt as per taste
  29. Provide 1/2 tsp red chilli powder
Instructions to make Deconstructed Samosa Chole Chaat:
  1. First boil the potatoes keep them aside. Now take a pan put a tsp of ghee when the ghee gets hot put cumin seeds when it starts crackle put the crushed ginger and green chilies sauté for a min. then add mashed
  2. Boiled potatoes followed by the remaking spices mentioned above along with the roasted peanuts give it a good mix - Finally top it with some finely chopped coriander leaves turn off the flame put the stuffing in a bowl and allow it to cool - In the meanwhile
  3. Prepare the dough - - For this in a large bowl put all-purpose flour salt carom seeds slightly crushed with your hands ghee give it a good mix (it should be bread crumbs like consistency) then add little water at a time knead a slightly tight dough then the normal chapati dough allow it to rest for 15 min.
  4. Now take a rolling pin take a small portion of dough and make a oval shape chapati - Now cut the strips and sticks it in the bowl then fry it the bowl will come out.. - - Now heat a kadai add oil then add chopped onions fry it for few minutes then add ginger garlic paste stir for few minutes then add
  5. Turmeric powder snd other dry spices cook it for few minutes then add boiled chole cook it for 10 minutes then add coriander leaves - Now take a plate put some green chutney, tamarind chutney,beetroot yoghurt chutney then put chole then put deconstructed samosa topped it with raddish, Cucumber, fine sev, boondi, little chaat masala and is ready to serve….

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