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MOONG DAL💕
MOONG DAL💕

Before you jump to MOONG DAL💕 recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to moong dal💕 recipe. To cook moong dal💕 you only need 16 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make MOONG DAL💕:
  1. Take 1 cup Moong daal
  2. Prepare 1 big chopped onion finely
  3. Use 1 big tomato chopped finely
  4. Prepare 1 green chilli chopped finely
  5. Get Few coriander leaves for garnish
  6. Take 1 tbsp salt
  7. Provide 1 tbsp turmeric
  8. Take Half tbsp red chilli powder
  9. Prepare Half tsp black pepper
  10. Take 1 tsp garam masala
  11. Prepare 1 tsp cumin seeds
  12. Provide 1 tsp mustard seeds
  13. Take 1 tsp kitchen king
  14. Prepare leaves Few curry
  15. Get 1 tsp kasoori methi
  16. Provide 2 cup water
Instructions to make MOONG DAL💕:
  1. First rinse the daal properly and then put it in cooker.you can boil openly too
  2. Add 2 cup water and add salt+turmeric
  3. Have one whistle in cooker and openly just stirring on medium flame until daal look very well mixed softened
  4. For tadka roast cumin seeds and mustard seeds in some oil and green chilli
  5. Then add onion and cook until onions get browned and tender now add all the spices and cook for 1 minute
  6. Now add tomato and cook until tomatoes mixed well and spread oil all around
  7. Add it to cook lentil and enjoy yumm dinner.stay safe stay healthy

This is my first time purchasing Moong Dal. All the recipes called for split yellow moong. Moong dal (pasi parupu) is very nutritious, needs less soaking and is easy to digest. I have used the yellow split moong dal for preparing this dosa. Moong dal dosa can be prepared in a jiffy.

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