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The ingredients needed to prepare Chocolate Sukhdi:
- You need 1 cup ghee
- You need 1 cup jaggery
- You need 1.5 cup wheat flour
- Get 1 tsp. Drinking chocolate
- Prepare 1 tsp. Coco powder
- Prepare 1/4 tsp. Chocolate sauce(Hersyles)
- Use 1/2 tsp. Cinnamon powder
- Use 1 tsp milk
- You need 1 tbsp almond powder
- Take As required Desiccated coconut pistachio silver balls for garnishing
Instructions to make Chocolate Sukhdi:
- Heat ghee in a pan. Add wheat flour roast in mid. Slow flame till it looks pink light and fragrance release. Turn off flame.
- Now add drinking chocolate Jaggery cocoa powder almond powder chocolate syrup cinnamon powder and milk mix well and turn on flame stir continuously. On mid slow flame till ghee release.
- Now set in a mould gently press leave it for 15-20 min and demould. Garnish with silver balls chopped pistachio and desiccated coconut. Delicious yummy Chocolate Sukhdi is ready to serve.
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