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We hope you got insight from reading it, now let’s go back to salmon – bacon – pasta recipe. To cook salmon – bacon – pasta you only need 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Salmon – Bacon – Pasta:
- Get 1 package Pasta (of your choice)
- Provide 1 package Bacon
- Provide 250 grams Salmon (cut into small pieces)
- Provide 1 Medium Onion chopped
- Prepare 3 Fresh Tomatoes diced
- Take Basil
- Prepare 3 cloves Garlic diced
- Use 1/2 cup Olive Oil
- Get Salt
- Use Pepper
- Prepare 1 cup grated Kefalotyri or Parmesan Cheese
Steps to make Salmon – Bacon – Pasta:
- In a large sauce pan boil pasta in salted water. Drain and place into an oiled brushed baking pan.
- Take a large skillet add 5 tablespoons of olive oil, onion, garlic, salmon, bacon, tomatoes, salt and pepper, basically all the ingredients and stir for 15 minutes. Toss sauce into pasta, along with the olive oil that is left over, and stir so it is spread throughout the pasta.
- Bake for 1/2 hour and then cover with a piece of Aluminum foil so that the pasta does not dry while baking. Bake for another 15 minutes. Top with Kefalotyri or Parmesan Cheese and Basil. I hope you enjoy this simple dish. Kali Orexei!!! 🙂
Served with a Creamy Dill Sauce, quick date night dinners have never been so delicious! Creamy Salmon Carbonara with Bourbon Candied Bacon This pasta recipe is deceptively easy and is a fun twist on traditional spaghetti carbonara! Roasted salmon, candied bacon, and fresh peas come. The bacon was delicious and cooked perfectly!
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