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Chicken Biryani
Chicken Biryani

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We hope you got insight from reading it, now let’s go back to chicken biryani recipe. To cook chicken biryani you need 22 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Chicken Biryani:
  1. You need 6 cup Basmati Rice (rinse carefully and soak for 15 minutes)
  2. Take 3 lbs young chicken (cut into 10)
  3. Use 6 tbsp butter
  4. Get 1 brown onion (thinly sliced)
  5. Take Marinating seasoning
  6. Provide 500 mL coconut milk
  7. Get 1 tbsp turmeric
  8. Use 3 tbsp chilli powder
  9. Provide 3 big shallots (thinly sliced and fried)
  10. Use 2 tsp salt
  11. Take 750 mL chicken broth
  12. Use 250 mL water
  13. Take 2 tbsp ginger powder
  14. You need 10 garlic (crushed)
  15. Take 1 tsp lemon juice
  16. Take 3 tbsp curry powder
  17. Prepare Adding seasoning
  18. Provide 4 cloves
  19. Get 1 tsp star anise
  20. Get 1 cinnamon
  21. Provide 1 tbsp bay leaves
  22. Get 2 tbsp mint leaves
Instructions to make Chicken Biryani:
  1. Mix all the marinating seasoning. Add chicken, keep marinated in the fridge for 30 minutes.
  2. Sautee brown onion with butter until its soft, then add the chicken with all the marinating seasoning.
  3. Shimmer until 70% volume and chicken is cooked.
  4. Put basmati rice in the rice cooker pot, then add chicken with all the stocks.
  5. After its cooked, take out the chicken and deep fry it.
  6. Cook the rice again until its dry.

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