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We hope you got benefit from reading it, now let’s go back to healthy and flavoured trifle pudding recipe. To cook healthy and flavoured trifle pudding you only need 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Healthy and Flavoured Trifle Pudding:
- Prepare 1 cup Washed split wheat
- Take 1/2 teaspoon Cardamom powder
- Prepare 2 tablespoon Sugar
- Prepare 4 cup Water
- You need 2 tablespoon Mango puree
- You need 2 tablespoon Jamun puree
- Use 2 tablespoon Coco powder
- Provide For garnishing :
- Use 2 tablespoon chopped dry fruits
Instructions to make Healthy and Flavoured Trifle Pudding:
- First take a wok and add broken wheat with 2 cups of water to boil. When it starts to boil simmer the flame and stir occasionally.
- When mixture starts to thicken add remaining water. Keep stirring. Let it cook till it softens and becomes thick in consistency.
- As soon as broken wheat softens completely add cardamom powder and sugar. Mix nicely and switch off the flame.
- Now divide it into 3 parts and let it cool completely.
- After cooling, add coco powder in one part of cool down split wheat mixture in a jar and blend till mixture smoothens.keep aside.
- Now add jamun puree in second part of broken wheat mixture in the jar and blend till it smoothens. Keep it aside.
- For making top layer add mango puree with remaining third part of broken wheat mixture and blend nicely. Keep it aside.
- Now take serving glass pour chocolate layer at the bottom, then pour jamun layer in middle very slowly and mango layer on top of the glass.
- Pour different flavours slowly with the help of spoon so that all layers can be visible.
- Garnish ready layered pudding with dry fruits. Serve as it is or chill for some time. Yummy and healthy pudding is ready to serve.
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