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We hope you got benefit from reading it, now let’s go back to chocolate paratha recipe. You can cook chocolate paratha using 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Chocolate paratha:
- Get As needed wheat flour dough
- Take 1/2 cup melted butter
- Prepare 1 tsp coco powder
- Prepare 1 tsp powder sugar
- Prepare Butter/ ghee for greasing
- Take 2 tbsp Chocolate syrup for garnish
Instructions to make Chocolate paratha:
- For. Chocolate sauce :- take a bowl add melted butter, coco powder, powder sugar mix it well
- Take two small balls from the dough
- Roll both the balls in to thin chapaties, keep aside
- Take one chpati spred chocolate sauce and cover it with second chpati seal the sides properly
- Heat twa grease ghee,place pratha on the twa, let it cook for few minutes then flip the side, brush both sides with ghee and cook till golden on both sides
- Place it in a plate and serve with chocolate syrup
However paratha for dessert is not very common and so I thought of making this dessert paratha and serve it up with some chocolate dip. After all how can I ever make a peanut butter dessert without. Aloo Paratha Recipe with step by step photos. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
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