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The ingredients needed to prepare Delicious Indian Vegetable Rice:
- Get 2 cups long-grain white rice
- Prepare 3 tablespoons vegetable oil
- Get 1 large onion, thinly sliced
- You need 1/2 teaspoon cumin seeds
- You need 2 bay leaves, broken in half
- Provide 2 potatoes, quartered2 carrots, quartered
- Provide 1 1/2 teaspoons ground turmeric
- Provide 1 teaspoon chile powder, or more to taste
- Prepare 1/2 teaspoon ground coriander
- Get 2 1/2 cups water
- Prepare 1 cup shelled peas
- Provide 1 1/2 teaspoons salt, or to taste
- Take 1 teaspoon butter
- Take 1/2 teaspoon garam masala
- Provide Add all ingredients to list
Instructions to make Delicious Indian Vegetable Rice:
- Place rice in large container and cover with several inches of cool water; let soak for 20 minutes. Drain.
- Heat oil in a pressure cooker over medium heat. Add onion, cumin seeds, and bay leaves; cook and stir until onion is translucent, about 5 minutes. Stir in potatoes and carrots; cook until lightly browned, about 5 minutes. Stir in turmeric, chile powder, and coriander; cook until fragrant, about 1 minute.
- Stir rice gently into the pressure cooker until evenly coated with oil. Pour in water and peas. Stir in salt, butter, and garam masala. Seal cooker and bring to high pressure according to manufacturer's instructions. Cook for 5 minutes. Remove from heat.
- Release pressure naturally according to manufacturer's instructions. Fluff rice with a fork.
Usually just make boiled rice but never again. Indian Rice Recipes : Cabbage Rice, Mutki Pulao, Lemon Rice, Tomato Rice and Veggie Rice All-time favourite Vegetable Fried Rice in a Jain-friendly version, made without onions, garlic and other no-no ingredients. The veggies, masala and curd ensure that you have a delicious, and healthy meal. Fragrant exotic Indian Rice recipe using toasted whole spices, just like they use in India. This indian rice dish is vibrant and rich, a great platform for.
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