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Cocktail Matar samosa
Cocktail Matar samosa

Before you jump to Cocktail Matar samosa recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to cocktail matar samosa recipe. To cook cocktail matar samosa you only need 8 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare Cocktail Matar samosa:
  1. Prepare 1 cup refined flour
  2. You need to taste Salt
  3. Take 1tsp Ciba Garam masala
  4. Provide 1/2 tsp ciba coriander powder
  5. Prepare 1/4 tsp ciba Kashmiri Mirch
  6. Take 1/2 tsp ciba Amchoor powder
  7. Prepare 1/4 tsp sugar
  8. Get as needed Oil
Steps to make Cocktail Matar samosa:
  1. Make a dough with the help of oil, salt and lukewarm water
  2. Keep aside for 10 mnts
  3. Take a pan crackle heeng & jeera
  4. Add Matar & ciba coriander powder
  5. Add ciba Kashmiri Mirch
  6. Add ciba Garam masala
  7. Add sugar and salt
  8. Cook 7-8 mnts in simmer flame &add ciba Amchoor
  9. Gas turn off &slightly mash them
  10. Take small ball of dough
  11. Make poori &cut in the center
  12. Spread water all corners make cone
  13. Stuff Matar in it
  14. Seal &deep fry..

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