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Peri-Peri Coins
Peri-Peri Coins

Before you jump to Peri-Peri Coins recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to peri-peri coins recipe. To make peri-peri coins you need 4 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Peri-Peri Coins:
  1. Get 3 tbsp homemade paneer crumble
  2. Use 3 tbsp grated Amul cheese
  3. Use 1 pkt of Peri Peri favour Monaco biscuits(50g)
  4. Prepare Red chilli flakes and corainder leaves (tiny) to garnish
Steps to make Peri-Peri Coins:
  1. To prepare cream cheese..in mixer jar add paneer crumble and grated cheese. Blend for few minutes till creamy mixture is obtained. Put this cream cheese in disposal piping cone.
  2. Arrange few peri peri flavour Monaco biscuits in plate.
  3. Cut end of cream cheese filled piping cone. Spread thickly on arrange peri peri biscuits as shown.
  4. Sprinkle little red chilli flakes.
  5. Serve/ Relish Delicious Peri Peri Coins garnishing with fresh coriander leaves.

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