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We hope you got benefit from reading it, now let’s go back to matar namakpare recipe. You can have matar namakpare using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Matar Namakpare:
- Take 1 bowl Matar boiled
- Take 2 bowl Maida
- Use 1 teaspoon carom seeds
- Provide 1 teaspoon Roasted cumin seeds powder
- Provide 1 teaspoon powder sugar
- You need 1 teaspoon kasuri methi
- Get 2 tablespoons melted butter
- Get as per taste Salt
- Get 4 tablespoons oil
Steps to make Matar Namakpare:
- Firstly, make a paste of boiled matar in the grinder.
- Than take big bowl put maida, carrom seeds, sugar, salt, cumin powder, kasuri methi, butter and mix it properly.
- Then with the matar paste make tight dough.
- Then with the help of rolling pin and board make rotis.
- Then as per your requirement cut it.
- Now take Kadhai put oil heat it then deep fry all namakpare.
- You enjoy this delicious namakpare.
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