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Before you jump to Matar Pulao recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to matar pulao recipe. To cook matar pulao you need 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Matar Pulao:
- Get 1/2 kg Rice
- You need 4 cups Water
- You need 2 tsp salt
- Prepare 1/2 tsp zeera
- Get 5 Cloves
- Prepare 2 daal cheeni
- Prepare 1 Curry patta
- Use 5-6 black pepper seeds
- You need 1 cup Matar
- Provide 1/2 cup onion
- Provide 2 tbsp oil
Instructions to make Matar Pulao:
- Soak rice for 10 mins
- Take oil in pan then Fry chopped onion in it till golden
- Add cloves, black pepper balls, daal cheeni, Curry patta and zeera and fry for 1 min
- Now add water and salt.
- First cook on high flame and once the water starts boiling slow down the flame
- Once water is dried, Matar Pulao is ready to eat…
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