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Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to easy eggless whole wheat chocolate cake recipe. You can cook easy eggless whole wheat chocolate cake using 11 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to prepare Easy Eggless whole wheat chocolate cake:
- Prepare 125 gms whole wheat flour
- Provide 30 gms cocoa powder
- You need 100 gms Brown sugar
- Prepare 1/2 tsp Baking Powder
- Get 1 tsp Baking soda
- Use 100 ml milk
- Provide 100 ml yougurt
- Take 70 ml Vegetable Oil
- You need 1 tsp vanilla essence
- Get 80 ml Hot water
- Provide 1 1/2 tsp Instant coffee powder
Instructions to make Easy Eggless whole wheat chocolate cake:
- Grease and prepare the cake tin. Preheat the oven to 180 degree Celsius for 10 minutes.
- To a mixing bowl add whole wheat flour, cocoa powder, baking soda, baking powder and brown sugar. Give all the ingredients a good mix.
- To the same bowl add oil, curd, milk and vanilla essence.
- Mix all the contents with the help of a whisk until all the ingredients are well combined.
- Mix instant coffee powder with 80 ml of hot water stir it until the coffee powder dissolves and add the coffee mixture to the cake batter immediately.
- Mix the batter slowly using a whisk to make smooth cake batter. Make sure that there are no lumps. Don't over mix the batter.
- Pour the batter to a well-greased cake tin. Tap the tin twice to get the air bubbles out.
- Bake in preheated oven at 180 degree celsius for 35-40 minutes.
- Once done check using a toothpick. Allow the cake to cool for 5 minutes before flipping to a wire rack. Cool the cake completely on a wire rack.
- I have baked two cakes and decorated the cake using homemade chocolate ganache and cherries.
- HAPPY COOKING! HEALTHY LIVING!!
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