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Before you jump to Sevai upma recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to sevai upma recipe. To cook sevai upma you need 14 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Sevai upma:
- You need 2 cups sewai
- Take 1 cup Chopped onion
- Use 1 cup Tomatoes chopped
- Get 4-5 Green chilles
- Prepare 1 tbsp Oil
- Take 2 tsp Salt
- Take 31/2 cup water
- Provide 1 tsp Coriander leaves
- Provide 1 tsp mustard seeds
- Prepare 1 tsp Cumin seeds
- You need 1 tsp Ginger garlic paste
- Provide 1 tsp ghee
- Provide 1 tsp Curry leaves
- Get 1 tsp Turmeric powder
Instructions to make Sevai upma:
- Take a pan add oil heat it add oil heat it add Cumin seeds, mustard seeds, curry leaves, green chillies, ginger garlic paste, onion, tomato fry it nicely and turmeric powder add water boil nicely.
- After boiling water add salt,sugar coriander leaves mix it add sevai boil it nicely and after that switch off gas after that leave it 5.
- Serve it hot with Ghee.
Vermicelli is known by a host of other names - Sevia, Seviya, Semiya, Sevai. Upma is a great breakfast or snack idea and goes great. The sevia upma is a delectable upma recipe with vermicelli or seviyan as ingredient. Add all the sevai into a vessel and crush.add this boiling water till all sevai gets sub merged in. Sevai ka Upma is a quick and easy preparation that come in handy during morning hour rush.
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