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Eggless Soft & Yummy Dates Cake
Eggless Soft & Yummy Dates Cake

Before you jump to Eggless Soft & Yummy Dates Cake recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to eggless soft & yummy dates cake recipe. To make eggless soft & yummy dates cake you only need 10 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Eggless Soft & Yummy Dates Cake:
  1. You need 1 cup Whole wheat flour –
  2. You need 3/4 cup Oats (optional)
  3. You need 1/2 cup Sugar
  4. Use 1 tsp Baking powder
  5. Get 1 tsp Baking soda
  6. Use 15-20 Black or brown Dates de-seeded & finely chopped
  7. Prepare 1/2 cup Boiled milk
  8. Take 1/2 cup Oil
  9. You need 1 tsp Vanilla essence
  10. Take 1 stick Unsalted butter
Steps to make Eggless Soft & Yummy Dates Cake:
  1. Soak the dates in warm milk for 30 mins. Preheat oven to 180 degrees. Line the base of a cake tin with baking paper & grease the sides with butter. In a large bowl, sieve together the dry ingredients. In a small bowl, mix together the soaked dates, vanilla essence, oil, and milk. Add the wet ingredients to the dry ingredients and mix well until no lumps are formed.
  2. Pour the mixture into the cake tin and bake for 30-40 mins or until a toothpick/skewer inserted in the center of cake comes out clean. Remove the pan from the oven and allow the cake to cool. Once the cake is cooled, run a knife through the sides of cake and invert the pan on a plate. Slice the cake and serve with tea or coffee.

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