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We hope you got benefit from reading it, now let’s go back to bean porridge recipe. To cook bean porridge you only need 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Bean porridge:
- Use 3 cups beans
- Take Red oil
- Take Spinach
- Use Attarugu
- You need Onion
- Use Salt and maggi
Instructions to make Bean porridge:
- Perboil your beans till tender.
- Sieve and add in little water in a pot and add ur beans and onion.
- Allow to boil, then add in your grinded attarugu, salt and Maggi (do not stir).
- When done add in your red oil and leave for 5 minutes.
- Finally add in your chopped spinach and stir. And put off d flame immediately.
- Enjoy!
I really like the taste of porridge beans especially when it is made with ripe plantain, I only. Find mung bean porridge stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Jook (rice porridge) was eaten in Korea to stretch grains for the poor and to soothe stomachs. It's still enjoyed as a snack, breakfast or light meal. Most relevant Best selling Latest uploads.
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