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Matar dum polao
Matar dum polao

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We hope you got benefit from reading it, now let’s go back to matar dum polao recipe. To make matar dum polao you need 16 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Matar dum polao:
  1. You need 3 cup Rice boiled
  2. You need 5,6 cloves Garlic
  3. Use 2 inch piece Ginger
  4. Take 6,7 Button red chillies
  5. Use 2 tbsp Lemon juice
  6. Use 1 cup Oil
  7. You need 1 Onion chopped
  8. Prepare 1 tsp Cumin seeds
  9. Take 3 Tomato chopped
  10. Use 1 Capsicum chopped
  11. Provide 3/4 cup Peas boiled
  12. Provide 1 tsp Garam masala powder
  13. Take 1 tbsp Salt or to taste
  14. Get 1 tsp Coriander powder
  15. Prepare 1/2 tsp Turmeric powder
  16. Prepare 2 tbsp Biryani masala
Steps to make Matar dum polao:
  1. In spice mixture, add garlic, ginger, button red chillies, lemon juice and 4 tbsp water and blend it well & set aside.
  2. In a wok add oil then add onion and fry it to golden brown.
  3. Then add cumin seeds mix it, then add tomatoes mix and mash it well.
  4. Now add capsicum, boiled peas and garammasala powder, salt, coriander powder, turmeric powder, Biryani masala, mix well and cook for 3,4 minutes.
  5. Now add ground paste(from step 1) mix it well. Add 3,4 tbsp water and cook for 5 minutes.
  6. Now add boiled rice, cover it and cook for 8 to 10 minutes on low flame. Then turn off the flame.
  7. Now our delicious spicy rice are ready, serve and enjoy😍

Chhana'r polao: A Tagore family recipe from the book Amish o Niramish Ahar by Pragyasundari Debi on the. Thali Includes Polao/Naan, Tandoori Chicken, Chicken Tikka Bhuna. Easy method of Ilish Polao recipe Hilsha fish Polau Alpana Habib's Recipe: Amma'r Morog Polao.

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