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We hope you got benefit from reading it, now let’s go back to matar paneer with poori recipe. To cook matar paneer with poori you only need 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to prepare Matar paneer with poori:
- You need 1 cup wheat flour
- Prepare To taste salt
- You need As needed oil
- You need As needed water
Steps to make Matar paneer with poori:
- Take a 1 cup flour add salt mix well add half cup water make a smooth knead dough. Take a 1 boll make a round shape poori. Dust some flour make a round shape. And fry it both of side.
Matar paneer is a classic vegetarian curry of Indian cheese and peas cooked in a tomato-based sauce. Matar Paneer-How to prepare Matar Paneer. Matar Paneer is one of the most popular paneer recipes where paneer (Indian cottage cheese) and matar (green peas) are simmered together in a luscious gravy made with tomatoes, onions and spices. I don't know what took me so long to share this recipe! matar paneer recipe, restaurant style matar paneer with step by step photo/video recipe. this exotic paneer curry is cooked in a tomato & onion based sauce. paneer recipe with just peas and paneer cubes. moreover, this recipe can be extend to aloo matar recipe by replacing paneer with potato. Making matar paneer at home is simple and easy.
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