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Mango custard with chocolate chip
Mango custard with chocolate chip

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We hope you got benefit from reading it, now let’s go back to mango custard with chocolate chip recipe. To make mango custard with chocolate chip you need 4 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Mango custard with chocolate chip:
  1. You need 300 grams mango 600 mililitre milk
  2. Provide 450 mililitre fresh cream 1/2 cup sugar
  3. Use 3 tablespoon vanilla custard powder
  4. Take Chocolate chip, bunties,& shredded coconut as required
Steps to make Mango custard with chocolate chip:
  1. To prepare this mouth-watering dessert recipe, wash the mangoes and peel therm nicely. Next, finely chop the mangoes into small pieces. Reserve a few pieces for garnishing and grind the remaining into a thick pulp.
  2. Take a pan over medium flame and boil the milk. Take a bowl and make the custard by mixing the custard powder with 1/2 cup milk and stir until the mixture turns into a smooth blend without any lumps.
  3. Make The Custard And Let It Freeze - - Now, put a pan over medium flame and boil the remaining milk. Bring the milk to a boil and add the custard blend to it. Then add sugar to it and switch off the flame, and add the mango puree along with fresh cream and mix well. Stir gently for a minute and keep it in the fridge for 6-7 hours.
  4. Then Garnish with chocolate chip, bunties & coconut, Serve it

Not enough to overpower the recipe but just enough to leave a. Stir in mango purée and cream. How to make Custard made with mango-Custard made with mango. For more recipes related to Mango Custard checkout Fruit Srikhand, Mango and Coconut Cheesecake, Mango and Chilli Sorbet, Sweet Mango Dim Wadi Vegetable Pulao - skk. Vegan Chocolate Chip Cookies - skk.

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