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The ingredients needed to prepare Matar puri:
- Get 1/2 cup peas puree
- Take 1 cup wheat flour
- Take to taste Salt
- Take 1/2 teaspoon red chilli powder
- Take 1/2 tablespoon kasuri methi
- Provide 2 teaspoon Oil
- Provide 1 teaspoon cumin seed
- Use as needed Oil for frying
Instructions to make Matar puri:
- Boiled peas and make a paste
- And a bowl add flour, peas paste and all spices along with oil
- Now knead a dough with the help of water and keep a side for 15 minutes
- Make a small ball and roll it now cut it in a triangular shape
- Heat oil and deep fry it
- Serve hot with any dry veggies
Mayur Puri is an Indian screenwriter, lyricist, actor and film-maker working in Mumbai. Matar Ki Puri is a delicious variant of the beloved Indian Puri. As soon as winter sets in, the markets are flooded with piles of fresh green peas and this is an excellent way to use them. Puri Mataram Sleman taman rekreasi keluarga dengan beragam aktivitas dan wahana. Puri Mataram adalah objek wisata baru yang ada di Kabupaten Sleman.
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