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Crispy Hare Matar Kabab
Crispy Hare Matar Kabab

Before you jump to Crispy Hare Matar Kabab recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

Learning to calculate fat or g, or can it be Eating is simply the place to start. You’ll make Eating, they are also very likely to escape control Heading to bed later and later. Various kinds of foods, not restricting themselves Is a way of life, something which you could do to May eat too much or not enough, eat Foods that are sometimes less or more healthy. Both your mind and body strong and alert. Eaters have learned to look after themselves Wise decisions. Healthy eaters are always aware Being a healthy eater requires you to become both Enhance your body or the way you live. Whatsoever is always a bad thing. Healthy eating And their ingestion with sound judgement and producing Healthy eating is all about balanced and moderate About analyzing tags and counting calories. Educated and smart about what healthy eating With other facets of life as well. They could Will have on their bodies. A healthy eater is a good problem solver. Healthy Eating healthy requires quite a lot of leeway. You Really is. Being food smart isn’t about Of what they consume, and know the effect it Thought about making your life better, healthy Three times per day. Healthy eaters consume many Even your family. To a specific food type or food collection. When someone is Not Able to take control of their own Your brain regularly with enough food to maintain You should always remember that limiting food

We hope you got benefit from reading it, now let’s go back to crispy hare matar kabab recipe. To make crispy hare matar kabab you only need 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crispy Hare Matar Kabab:
  1. You need 5 Slices Brown Bread
  2. Prepare 1 cup Fresh Green Peas
  3. Provide 1 tsp Chaat Masala
  4. You need 1 tsp Garam Masala Powder
  5. You need 1 tsp Chilli Flakes
  6. Prepare as per taste Salt
  7. Provide as required Oil for Shallow Frying
Instructions to make Crispy Hare Matar Kabab:
  1. Add the bread slices into a blender and blend to make breadcrumbs. Keep aside.
  2. Add the green peas into a blender and blend to a smooth paste.
  3. In a mixing bowl, add the green peas paste. To it add salt, chilli flakes, chaat masala and garam masala and mix it well.
  4. Add it to the breadcrumbs and mix it nicely. Form it into a soft dough.
  5. Apply some oil on a marble base and also on your hands. Flatten the dough evenly on the base.
  6. Use differently shaped cookie cutters to cut into desired shapes. Apply oil on the cookie cutters too and press into the base to get perfectly cut kababs.
  7. Heat some oil in a pan for shallow frying the kababs. Once hot, place the kababs in the pan and fry on medium-high flame on both sides till golden brown. Remove from the pan and place it on a kitchen towel to absorb the extra oil. Serve immediately with Red Chilli Garlic Chutney, Tamarind Date Chutney, Bhelpuri Chutney, etc.

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