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We hope you got benefit from reading it, now let’s go back to pakoray(aloo aur pyaz ke) recipe. To cook pakoray(aloo aur pyaz ke) you need 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Pakoray(Aloo aur pyaz ke):
- Prepare 2 potatoes 🥔 (thin finger chips trha cutting ma)
- Get 2 Onion (thinly slices)
- Get 3 green chillies
- Provide 1 &1/2 tbspn coriander seeds
- Use 2 pinches black seeds
- Provide 1 tsp cumin seeds
- Take 1 tsp red chilli flakes
- Get 1/2 tsp black pepper
- You need to taste Salt
- You need 1/2 tsp garam masala powder
- Get Baisan as required
- Use 1 cup yoghurt
- Take Water as required
- Provide Oil
- Use 10 mint leaves
- You need 2 tbspn fresh coriander
Steps to make Pakoray(Aloo aur pyaz ke):
- In a bowl add potatoes,onion,sabit dhania(hath ma masal lain),salt,red chilli flakes,black pepper,black seeds, Cumin seeds,garam masala powder aur baisan utna dalein jitna required ho zaida nahi dalna water dal Kar achy se mix karein
- Jab mixture ready ho Jaye green chillies cutting kar ke dalein1 tbspn oil dalein aur 1 tbspn dahi dal ke mix karein half hour ke liye rakh dain
- Karahi ma oil garam karein aur pakoray tal lain.
- Dahi ma podina ar hara dhania pees ke dalein salt dalein pakoron ke sath serve karein.
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