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We hope you got insight from reading it, now let’s go back to beans and potatoes porridge recipe. To make beans and potatoes porridge you only need 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Beans and potatoes porridge:
- Get 2 cups bean
- You need 3 pieces sweet potatoes
- Prepare Pepper and onions
- Prepare Salt
- You need Crayfish
Instructions to make Beans and potatoes porridge:
- I always parboil my beans, so I start with beans parboiling, by boiling the beans for 15minutes, then a drain the water. Put fresh water and returned to fire and add 1 chopped onion
- Then I peel, and diced my potatoes into smaller pieces, wash them and set apart
- When the beans is soft, I put in my potatoes and allow to cook for few minutes. When the potatoes is tender, I added the blended pepper, onion and crayfish, salt and lastly the oil
- Leave on low heat for 10 minutes, stir and take off fire
I love potatoes, whether they are baked, fried, boiled, steamed, stewed or grilled - all are my favourite! Sweet Potato Congee is a Hokkien staple consisting of plain rice porridge and tender sweet potatoes. Usually eaten with side dishes and condiments. This beans porridge recipe is the best way to prepare beans and enjoy it. Beans Porridge is a delicacy in Nigeria, it is one of those Nigerian foods that are loved by every Nigerian.
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