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The ingredients needed to prepare Aloo baigan ki bhujya:
- Prepare Aloo 2 medium
- Take Baigan 1 large
- Provide Tamatar 2 medium
- Prepare Pyaz 2 medium
- Take 3-4 Hari mirch
- Provide 1/2 bunch Hara dhanya
- Provide 1 cup Oil
- Prepare Kuti lal mirch
- Get 1 tsp
- Prepare to taste Salt
- Use 1/2 tsp Haldi
Instructions to make Aloo baigan ki bhujya:
- Tamam sabziyan kat lain
- Pyaz brown karen
- Pyaz brown ho jaey tou tamam sabziyan shamil karen and fry karein
- Ab halki anch per cook karen darmyan m chamcha chalati rahen
- Jub aloo baigan gal jaey tou hara dhanya shamil karen and flame off karden
Alu or Began ki Bhujya for purely vegetarian people. Air Fryer Baingan Bharta - Roasted Eggplant Curry. Baigan ki sabji is a veg curry cooked using brinjal commonly known with different spellings like baingan, baigan and it is cooked using brinjal and onions and made into a gravy like sabzi. I would like to share with my viewers several other ways of making recipes using brinjal or baigan or baingan. The Aloo Baingan Subzi has a homely yet appetising flavour, which combines the tang of tomatoes with the peppy taste of ginger and green chillies.
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