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Koftay aloo ka salan
Koftay aloo ka salan

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The ingredients needed to cook Koftay aloo ka salan:
  1. Prepare 1 kg Qeema(beef ' mutton ' chicken)
  2. You need Kofta masala 2 tab spoon
  3. Use Bhunna chana powder 1 tab spoon
  4. Get Anda 1 beat howa
  5. Provide For gravy
  6. Use Pyaz 2 medium
  7. Use Tamator 2 medium
  8. Take Ginger garlic paste 2 tab spoon
  9. Get 1 cup Oil
  10. Use 1 tea spoon Red chilli powder
  11. Take 3 tea spoon curry powder
  12. Provide Dhanya powder 1 tab spoon
  13. Take 1/2 tea spoon Garam masala
  14. Provide to taste Salt
  15. Use Qusuri methi to garnish
Instructions to make Koftay aloo ka salan:
  1. Sabsy pehly qeema pees lain
  2. Abb is main kofta masala bhunna chana powder aur anda milain aur mix karain
  3. Mix kerny ky baad balls bana lain medium size ki
  4. Abb pan main oil garam ker ky tamator pyaz ka paste bana ky daalain
  5. Abb ginger garlic paste daalain aur is mainred chilli powder aur curry powder dalain
  6. Abb dhanya powder aur garam masala daal ky mix ker ky bhony
  7. Abb koftay daalain aur mix karain phir aloo daal ky mix karain
  8. Abb salt aur paani dal ky pakny ky liye rakh dain
  9. Jab saalan thora thic ho jai aur aloo tender ho jain tu is main qusuri methi daalain aur hulki anch py dum dy
  10. Abb roti ya chawal sy serve karain

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