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The ingredients needed to cook Qeema Samosa |How to Fold a Samosa Perfectly|Homemade Samosas:
- Take 1 kg:Beef Keema
- Get 1 tbs: Lehsan paste
- Provide 1/2 tbs:Adrak paste
- Provide 1 piece medium size:Pyaz(paste bana ly)
- You need 3 pieces:Hari mirch (paste bana ly)
- Get 1 tes:Cutter mirch
- Prepare 1.5 tes:lal mirch powder
- Get 1 tes:Daighi mirch
- Get 1 tes:Bhuna hua Zeera Powder
- You need 1 tes:Garm Masala Powder
- You need Namak Hasb-e-Zaiqa
- Provide 1 tes:Haldi powder
- Provide 4 glass:Pani
- Take Oil Fry k liye
- You need 2 pieces:Chopped Pyaz
- Provide 1 cup:Dhaniya Chopped
- Prepare 1 cup:Podina Chopped
Instructions to make Qeema Samosa |How to Fold a Samosa Perfectly|Homemade Samosas:
- Keemay may tamam masalaye dal kr Pani dal kr cook honye tk pakaye jab pani dry hojaye to flame 🔥 off kr dy.
- Ab keemay may Chopped kiya hua Dhaniya,Podina aur Pyaz dal kr mix kr ly aur Samosay bana ly.
- Samosay bana ny K liye ly Aata aur Pani ly kr paste bana ly.
- Ab Samoso ko Deep Fry Kr K Serve krye.
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