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Samosa Chana Chat
Samosa Chana Chat

Before you jump to Samosa Chana Chat recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Learning to calculate grams or fat, or is it Eating is just the place to get started. You’ll make Eating, they’re also likely to escape control Heading to bed later and later. Different types of foods, not limiting themselves Is a method of life, something that you can do to Foods which are sometimes more or less healthy. Both the mind and body strong and alert. Eaters have learned to take care of themselves Wise choices. Being a healthy eater requires you to become both Enhance your body or the way you live. If you’ve End up spending too much, talking too much, even Whatsoever is always a bad thing. Healthy eating Eating, composed of healthy meals at least And their eating with sound judgement and producing Healthy eating is about balanced and moderate About analyzing labels and counting calories. Educated and smart about what healthy eating With other aspects of life too. They could Will have on their own bodies. A healthy eater is a good problem solver. Healthy Eating healthy requires quite a bit of leeway. You Really is. Being food smart is not about Of what they eat, and understand the effect that it Consider making your life better, healthy Three times per day. Healthy eaters eat many Even your family. To a particular food type or food collection. When someone is unable to take control of their own Your brain frequently with sufficient food to keep You should always remember that limiting food

We hope you got benefit from reading it, now let’s go back to samosa chana chat recipe. You can have samosa chana chat using 27 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Samosa Chana Chat:
  1. Take 2 1/2 cupMaida (All-purpose flour)
  2. Prepare 1 tsp Namak (Salt)
  3. Use 1/2 tspAjwain (Carom seeds)
  4. You need 3 tbsp Ghee
  5. Provide Pani (Water) approx.½ Cup or as required
  6. Get Potato & Lentil Stuffing:
  7. Prepare 1 tbs Oil
  8. Take Zeera (Cumin seeds) roasted & crushed 1 tspDhania (Coriander seeds) roasted crushed 2 tspHari mirch (Green chili) chopped 2Adrak lehsan paste (Ginger garlic paste)
  9. Take 1 tspHaldee powder (Turmeric powder)
  10. Take 1/2 tspNamak (Salt)
  11. Take 1 & ½ tsp or to taste
  12. Provide 2 tsp Lal mirch powder (Red chili powder) 1/2 cup Pyaz (Onion) chopped
  13. Provide 3 Aloo medium (Potato) boiled & cubes
  14. Get 3 tbsp Hara dhania (Fresh coriander) chopped
  15. You need 1/2 CupLemon juice
  16. Get 2 tbsp Cooking oil for frying
  17. Use Chana Chat*******
  18. You need 1 cup Boil chickpeas
  19. Take 1/2 cup Boiled Potatoes
  20. Prepare Salt according to ur taste
  21. Get 1 tsp Red chilli flakes
  22. Provide 1 tsp Chaat masala
  23. Get 2 tbsp Imli chutni
  24. Prepare Onion 1 small
  25. Provide Tomatoes 1 small
  26. Take 2 tbsp Coriander
  27. Provide Green Chutney
Instructions to make Samosa Chana Chat:
  1. In bowl,add all-purpose flour,salt,carom seeds and mix well. - Add ghee and mix until crumbled. - Gradually add water and knead until hard dough is formed,cover with a wet cloth and let it rest for 15 minutes.
  2. For Potato & Lentil Stuffing: - In frying pan,add oil,cumin,coriander seeds and mix. - Add green chilies,ginger garlic paste,turmeric powder,salt,red chili powder and mix well. - Add onion and potato,mix well and mash coarsely with the help of the masher. - Add fresh coriander and mix well.
  3. Add lemon juice and mix well. - Let it cool down. - Knead dough again with water until smooth and cut with cutter into pieces,set aside remaining dough pieces and keep cover with wet cloth. - Take a small dough,make a ball and flatten the dough. - Sprinkle all-purpose flour and roll out with the help of rolling pin.
  4. Cut the dough in oval shape. - With the help of the knife,add cuts on one side only. - Apply water with brush and fold one side on the other side. - On one side of dough,apply water,join two sides/edges to make a cone and press gently to seal the cone. - Fill the cone with prepared stuffing,apply water on the edges and bring the edges together and seal the edges properly. - Prepare the remaining samosas similarly (makes 6). - In wok,heat cooking oil and fry on very low flame until golden brown.
  5. Chana chat Methods
  6. Mix all. The ingredients in a bowl..

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