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Veg masala khichadi
Veg masala khichadi

Before you jump to Veg masala khichadi recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to veg masala khichadi recipe. To cook veg masala khichadi you only need 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Veg masala khichadi:
  1. You need 1 bowl Rice
  2. You need 1/2 bowl green moong daal
  3. Use as needed Ghee for frying
  4. Prepare 1 bowl Veg:-
  5. You need as required pea, carrot,cauliflower
  6. You need 1 Aloo / potato
  7. You need 1 Capsicum
  8. Use 1 Pyaz / onion
  9. Use 2 Tomato
  10. Prepare 1 tbsp Peanut
  11. Take 8-10 Beck peper
  12. You need 4 laung / loves
  13. Use 3 Dry red mirchi
  14. Prepare 1 tsp Jeera / cumin
  15. Use 1" cinnamon
  16. You need a pinch Hing / asafoetida
  17. Take 1 tsp Haldi / turmeric
  18. Get to taste Salt
  19. Prepare 1 tbsp Khichadi masala
  20. Provide 4 Lahsun / garlic
  21. Prepare 1 tsp Adarak mirchi paste / ginger chilli paste
  22. Use 1 spring Kadhi patta / curry leaves
Instructions to make Veg masala khichadi:
  1. Take a bowl mix rice and green moong daa clean and wash drain out water and keep aside
  2. Now in cooker heat the gas add ghee 2 tbs add laung, cinnamon stick, dry mirchi,jeera, hing now add ginger chilli paste,stir them,add 1 bowl vegetable (carrot,peas aloo capsicums,cauliflower) stir them on slow flame now add masala haldi,salt Spoon khichadi masala stir it now add mix daal and rice again stir it
  3. Now add water in it should be upper level 2 fingers to all mixer cover lid and take 3 whistle, cool it, open the cooker
  4. Ready to serve veg masala fry khichadi garnish with Coriander, serve with plain curd or kadhi papad onion ring and fry hari mirch

Every hosehold has their own recipe for khichdi. Masala Khichdi/ Veg Khichdi/ Bengali Khichdi dal chawal aur sabjiyo ko mila kar banti hai Ye khichdi meethi aur spicy dono tarah se banti hai par sabka banan. Vegetable Masala Khichdi, a very popular One Pot Meal and ultimate comfort food that's cooked in just about every Indian home and is prepared with rice and yellow lentils (Moon Dal). This masala khichdi is a complete meal in itself. The masala khichdi uses more than one kind of dal, which is sautéed along with the rice and Indian The recipe is as easy as the conventional khichdi and can be prepared in under an hour, making it.

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