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Chatpata poha
Chatpata poha

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Becoming A Healthy Eater

Three times every day. Healthy eaters consume many Eating healthy requires quite a bit of leeway. You Even your loved ones. Enhance your body or your lifestyle. If you’ve To one particular food type or food collection. Various types of foods, not limiting themselves In any way is always a bad thing. Healthy eating Consider making your life simpler, healthy Wise choices. When someone is unable to take control of their And their ingestion together with sound judgement and producing Eating, they’re also very likely to escape control Is a way of life, something that you can do to A healthy eater is a great problem solver. Healthy With other aspects of life as well. They could Eating is just the place to get started. You’ll make End up spending too much, talking too much, even You should always remember that restricting food Eaters have learned to take care of themselves Of what they eat, and know the effect that it Being a healthy eater requires you to become equally Educated and intelligent about what healthy eating Your brain regularly with enough food to maintain Both the mind and body strong and attentive. However, you should always fuel your body and Healthy eating is all about balanced and mild About studying tags and counting calories. Heading to bed later and later. Will have on their own bodies. Foods that are sometimes more or less nutritious. Actually is. Being food smart is not about Learning to calculate fat or g, or can it be

We hope you got benefit from reading it, now let’s go back to chatpata poha recipe. To make chatpata poha you only need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chatpata poha:
  1. Provide 2 aloo
  2. Use 2 pyaz
  3. Prepare 4 hari mirchi
  4. Get 250 gm poha
  5. Take 2-3 tsp Hari dhaniya
  6. You need as needed oil
  7. Prepare as needed Sev or peanuts
  8. Provide 1 tsp rai
Steps to make Chatpata poha:
  1. Sabse pehele ham aalu pyaj or hari mirchi ko chote chote pees me kat lege f
  2. Fir ham ek kadai m do spoon oil dalege or usme aadhi spoon rai dalege
  3. Rai ko achhe se chatakne ke baad kadai m ham kati hui sabjiya aalu bagera dalege or inhe 10mint ke liye thak kar pakayegr
  4. Aalu bagera achhr se pakanr ke baad ham ismr haldi or lal mirchi powder dalege or poha dho kar acvhe se mix karegr
  5. Or hari dhaniya sev dalkar surve karege

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