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The ingredients needed to cook Chana Paneer Tikka:
- You need 1 cup boiled chana
- Get 100 gm Paneer
- Prepare 1 tbsp green chillies ginger garlic paste
- Get 1 tsp chanamasala
- Get 1 tsp chat masala
- Prepare 1 tsp amchur powder
- Provide To taste Salt
- Prepare As needed Oil
- Prepare 2 tbsp bread crumbs
- Prepare 1/2 tsp cumin powder
- You need 4 tsp hung curd for garnishing
Steps to make Chana Paneer Tikka:
- Grind the boil channa.now pour in mixing bowl add all masala,salt bread crumbs& grated Panner combine it well
- Now make balls from it give shape of round tikki from the ball
- Shallow fry this tikkis by adding one or two tsp of oil from both sides till golden brown
- Garnish it with hung curd
- Serve
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