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Porridge Beans
Porridge Beans

Before you jump to Porridge Beans recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to porridge beans recipe. To cook porridge beans you only need 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Porridge Beans:
  1. Take 2 cups Beans
  2. Prepare 1/2 cksp Palmoil
  3. You need to taste Salt
  4. You need 2 knorr cubes
  5. Take 1 onions diced
  6. Use 2 tbsp Crayfish blended
  7. Prepare 6 Fresh pepper diced
  8. You need 1 dry fish
Instructions to make Porridge Beans:
  1. Clean and wash beans then parboil and allow it cook till its tender; wash dry fish properly and set aside
  2. As the beans starts boiling add sliced onion, dry fish and salt; Leave it to boil for at least 15minutes
  3. Check the beans to make sure it's tender. once it's tender add crayfish, knorr cube and fresh pepper.
  4. Allow to boil for 10minutes; pour in palmoil and cover the pot and allow it simmer for about 7-10minutes.
  5. Stir and taste for salt, cook for another 2 to 5mins then add turn off and serve.

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