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Easy Spring Roll Martabak/Murtabak
Easy Spring Roll Martabak/Murtabak

Before you jump to Easy Spring Roll Martabak/Murtabak recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to easy spring roll martabak/murtabak recipe. You can cook easy spring roll martabak/murtabak using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Easy Spring Roll Martabak/Murtabak:
  1. Prepare 8 spring rolls
  2. Use 2 eggs (beaten)
  3. Use 1 spring onion (chopped)
  4. You need 3 saussages/meat (chopped)
  5. Get 2 chopped cayenne pepper (optional)
  6. Take 1 tsp buillon powder
  7. Get 1 tsp salt
  8. Get Water
  9. Prepare Vegetable oil for frying
Instructions to make Easy Spring Roll Martabak/Murtabak:
  1. Mix beaten egg, chopped spring onion, salt, buillon powder, cayenne pepper, saussages.
  2. Heat the pan and vegetable oil then saute step 1 until cooked
  3. Prepare spring roll add mixed sauted eggs as filling.
  4. Glue the edges of spring rolls using water. Fold it like an envelope.
  5. Fry until golden brown then serve it

Lihat juga resep Martabak mini topping keju dan selai coklat homemade enak lainnya. Martabak San Fransisco is very good taste. I ordered sweet martabak choco nut, it was ao delicious. I could have half of the The martabak does not need any more introduction. The other stall should be worth to be mentioned.

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