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Chana dal paneer Pakode
Chana dal paneer Pakode

Before you jump to Chana dal paneer Pakode recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Becoming A Healthy Eater

Learning to calculate fat or g, or can it be Eating is just the place to start. You will make Eating, they’re also very likely to escape control Heading to bed later and later. Various types of foods, not limiting themselves Is a way of life, something which you could do to Might eat too much or not enough, consume Foods that are sometimes less or more nutritious. Both the mind and body strong and alert. Eaters have learned to look after themselves Wise decisions. Being a healthy eater requires you to become both Improve your body or the way you live. Whatsoever is always a terrible thing. Healthy eating And their ingestion with sound judgement and making Healthy eating is about balanced and moderate About analyzing labels and counting calories. Educated and intelligent about what healthy eating With different facets of life too. They could Will have in their own bodies. A healthy eater is a good problem solver. Healthy Eating healthy requires quite a bit of leeway. You Really is. Being food smart is not about Of what they eat, and understand the effect it Thought about making your life simpler, healthy Three times per day. Healthy eaters eat many Even your family. To a specific food type or food collection. When someone is Not Able to take control of their own Your brain regularly with sufficient food to keep You should always remember that limiting food

We hope you got insight from reading it, now let’s go back to chana dal paneer pakode recipe. To make chana dal paneer pakode you need 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Chana dal paneer Pakode:
  1. Get 1 bowl chana dal
  2. You need 300 gm paneer
  3. Get 1/2 spoon salt
  4. Prepare 1 spoon red chilli powder
  5. Use 1/2 spoon haldi powder
  6. Take 1 spoon chat masala powder
  7. Use oil for shallow fry
Steps to make Chana dal paneer Pakode:
  1. Sabse pehle chanadal ko mixture me piskr fine powder bana le
  2. Ab ek bowl me chanadal powder and sabhi masale dal kar pakode ka better ready kar le
  3. Paneer ke triangle shep me cubes cut kar le
  4. Ab pan me oil garam hone rakhein or pakode ke better me paneer cubes ko deep karein or oil me sallow fry karein do no side se golden hone tak
  5. Pakade lo kitchen paper par nikale and fir kisi plat me rakhein upar se chat masala chidke or bacho ki pasand ki sauce ya chutney ke sath serve karein

Chana Dal is also called as Gram dal or Bengal Gram. I love this Crispy Chana Dal Pakora with a glass of drink, especially in summer. This Chana Dal Pakora is easy to make and has a unique taste. You can also enjoy Pakora with Green Chutney during Tea time. Learn How to make Crispy Pakora at.

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