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Chital muthi
Chital muthi

Before you jump to Chital muthi recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to chital muthi recipe. To cook chital muthi you only need 17 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Chital muthi:
  1. You need 500 gm Chital fish
  2. Provide 2 Onion
  3. Prepare 5 Green chillies
  4. Prepare 1/2 tsp Black pepper powder
  5. Get 1/2 " Ginger
  6. Take 4-5 Garlic cloves
  7. Get 1.1 /2 cups Chopped coriander leaves
  8. Get 1 tbsp Ginger garlic paste
  9. Provide 1/3 tsp Sugar
  10. You need 1/2 tsp Turmeric
  11. Prepare 1 tsp Kashmiri red chilli powder
  12. Get 1/3 tsp Garam masala powder
  13. Prepare 1 Dry red chilli
  14. Take 1/2 tsp Cumin seeds
  15. Prepare 1 tsp Cornflour
  16. You need 3 tbsp Oil
  17. Take Oil to fry
Instructions to make Chital muthi:
  1. Boneless fish using fork
  2. Add 1tbsp oil into pan.
  3. Add1chopped onion. After1minute add ginger garlic paste. Saute for1minute. With this add 1chopped chilli,salt turmeric,Black pepper powder,red chilli powder, 1tbsp coriander leaves,garam masala powder and potato to fish. Mix well.
  4. Paste remaining onion,ginger,garlic,chilli and coriander leaves together.
  5. Take small amount of fish and make muthi. Fry. Repeat this for full fish.
  6. Keep aside fried fish balls.
  7. Add rest oil into pan.Add cumin seeds and dry red chilli.
  8. Now add the paste
  9. Add salt,sugar,garam masala powder.
  10. Cook well.Add water and let it boil.Add1tsp cornflour mixing with little bit water.
  11. Then add fish balls. After2minutes put off the flame. Ready.

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