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The ingredients needed to cook Besan Wheat Flour Rava & Kasuri Methi ki Spicy Puri:
- Provide Besan
- Get Wheat Flour
- Take Rava
- You need oil
- You need Salt
- Provide hing
- Use ajwain/ carom seeds
- Prepare red chili powder
- Provide Dry kasuri methi
- Use chopped Coriander
- Get Water as needed for dough
- Provide Oil for fry
- Get Coriander chutney
- Use dry potato veg
Steps to make Besan Wheat Flour Rava & Kasuri Methi ki Spicy Puri:
- First take a big plate.Seive besan rava wheat flour. Add all spices. Mix hing in water. Add Dry kasuri methi.
- Add water.Bind & Knead a semi tight dough. Rest for 5 minutes.
- Make small balls of dough.Roll with roller pin puri.Make all puri.
- Heat a deep kadhai.Add oil.Fry all puri on medium flam.Fry it becomes till brown & crispy.
- Remove from oil puri & keep in napkin.
- Serve with veg & chutney.
- Ready spicy & crispy puris.
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