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The ingredients needed to cook Methi besan mix paratha:
- Take 2 cup methi kati hui
- Take 1 cup wheat ka ata
- Use 1/2 cup besan
- Provide 1/2 tsp ajwain
- Get 2 harimirch
- Get 1 pyaj
- Take To taste Namak
- Take as needed Oil
Instructions to make Methi besan mix paratha:
- Pyaj hari mirch ko kaat lein
- Dono ata ko mix karein.. methi,mirch 2 tsp oil, ajwain dal kar soft dough bana kar prathay sek lein
Add chopped methi leaves, ghee and yogurt and mix well. Add water little at a time and prepare a soft dough. Grease your hand with oil and knead to a smooth dough. Roasted besan has a rich and appetising aroma, a property that is usually used well in the realm of sweets. However, we have innovatively used roasted besan This simple yet tasty Besan Paratha is also healthy as it is loaded with fibre, iron and vitamin B complex.
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